Grade Level: K-2, 3-5
Arrange students in small groups of 3-4, and give each group a mat. Arrange mats in a circle formation. Practice egg rolls, bread stick rolls (log rolls), and butter churns. After a practice session where feedback is given, have players each choose a different kind of food roll, and huddle at the center of the mat. Then the teacher calls out one kind of food, and all players who have chosen that food roll out from the middle. If the teacher calls out “Food Basket Upset!” all of the players roll out.
Works cooperatively with others. (S4.E4.3a)
Rolls in different directions with either a narrow or curled body shape. (S1.E9.2)